tuna salad

Posted by blue lotus (970 days ago)

Hi,

Just would like to share your way of preparation.

Any speacial way?

I'm bored with mine..:-)

Thanks in advance.

(I am based in Tokyo)

Find what you are after in our Manila A-Z Directory

Posted by Show_N_Tell (969 days ago)

instead of using mayo, i sometimes use cream cheese or the cowbell triangle slices type to make a pate of some sort to top my greens.

(I am based in Bangkok)

Posted by 3rd Name (951 days ago)

I use white chunk tuna, a chopped hard cooked egg, some green onion, lite Mayo and sometimes a little dill pickle relish.

Serve on toasted bread with lettuce.

Add a drop of lemon juice and salt and pepper to taste. YUMM!

(I am based in Shanghai)

Posted by teacher22 (743 days ago)

the basic recipe is...

tuna, mayo, chopped onion, lemon juice...simple and perfect.

to mix it up...

i would recommend quickly saute the onions first. it brings out a different and yummy taste to the onions. then add some kind of nut to it...almond slivers, cashews. definitely add chopped celery and boiled egg as well. i've also seen sultanas (raisins) added to it or you can always go for fresh green grapes.

wrap into a tortilla with some fresh mixed greens and it's perfect. if you use bread...always toast. does wonders for a sandwich, tuna or some other filling.

(I am based in Hong Kong)

Posted by annebin (730 days ago)

Instead of using chicken in waldorf salad, sometimes I subsitute tuna--

1 can tuna chunks in sunflower oil, drained
2 apples, cubed (soak in water with lemon juice)
1 potato, boiled and cubed
1/4 cup diced celery
1/2 c chopped walnuts
mayonnaise
juice of 1/2 lemon
salt and pepper

(I am based in Hong Kong)

Posted by the_poor_man (706 days ago)

I always use pickle relish and sometimes finely chopped celery for some added "crunchy" texture. Can also try adding a little fresh dill to the mix...

(I am based in Hong Kong)

Posted by hkchoichoi (705 days ago)

fresh tarragn, fresh scallions chopped up with a boiled egg and albacore. Mustard and mayo to taste. Can't be beat.

(I am based in Unspecified)

Posted by marymr2 (671 days ago)

mmm that sounds good.
I will give it a try.

(I am based in Singapore)

Posted by hkkm (671 days ago)

Tuna, mayo, chopped sweet pickles, dill (dried, but fresh would be good too). I tried using dill pickles but didn't like it so much.

(I am based in Hong Kong)

Posted by wired (604 days ago)

Tuna in oil (sirena brand, italian style), sliced red onion, diced fresh tomato, diced bread (fresh white or oven dried), lemon juice, salt & pepper....simple italian salad, sooo yummy!

(I am based in Hong Kong)